Caulibox is founded by Josephine and Ming, two young female ENTREPRENEURS with one sustainable dream. a bit about them here:
Is a widely recognised food waste and sustainability campaigner and entrepreneur. She has worked with corporations (including Unilever & Sainsbury’s), local authorities (Camden council) and higher educational institutes (London School of Economics) as well as numerous food enterprises such as Costa, Gail’s Bakery, Ole and Steen, Too Good To Go and OLIO in cutting food waste and advising on sustainable development. She holds an MSc in Global Health Sciences from the University of Oxford and a BA in Psychology and Chemistry at Colby College as a Davis UWC Scholar. Josephine was awarded a special “Women in Food” award by the Mayor of London in 2019.
Ming began collecting and selling plastic bottles & papers to recycling companies to fund her school charity at the age of 14. She is a veteran entrepreneur with a demonstrated history of working in business development and building relations. She was Founder and CEO of a start-up fitness management company in China and also a Founding Partner of MoreFun Sports from 2014-2016. She has advised MNCs, asset managers and sovereign wealth funds on investments. She holds an MSc from LSE and an MA (Hons) from St Andrews.